Suitable for a variety of dishes, our noodles offer versatility for any meal, from soups to stir-fries.
Cocoyam corms are nutrient-rich, gluten-free, and high in fiber, promoting digestive health, energy, and heart health while offering versatile culinary uses.
We use only the highest quality cocoyam corms, ensuring each noodle strand is both nutritious and delightful.
Discover the nutritional value of cocoyam and its potential health benefits.
Read MoreThis article explores the traditional food uses of cocoyam and its emerging industrial benefits.
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